To celebrate the launch of Lavazza’s all-new premium coffee, ¡Tierra! for Cuba, Lavazza is sharing an exclusive recipe for an Espresso Martini with an exotic Cuban twist.

To impress friends and family at home, Lavazza is giving coffee and cocktail lovers the chance to win their very own Lavazza Cuban Espresso Martini Set – just in time to test the recipe out for World Martini Day on Friday 15th March!

¡Tierra! for Cuba is the latest addition to Lavazza’s sustainable and organic ¡Tierra! Collection. It boasts a balanced and nutty blend with aromatic notes of chocolate and nuts. It’s made with a perfect combination of Arabica and Robusta beans, resulting in a full-bodied and flavourful coffee that is sure to satisfy any coffee lover's taste buds.

Lavazza’s exclusive bundle includes a personalised Lavazza cocktail shaker, a sleek black Carmencita Moka coffee maker, one set of traditional martini glasses, three packs of ¡Tierra! for Cuba Beans, and three packs of ¡Tierra! for Cuba Ground coffee – worth almost £100!

To serve two delicious Cuban Espresso Martini’s, you'll need:

• Cuban rum - We use Havana Club 7 (80ml) 
• Espresso made with ¡Tierra! For Cuba coffee (60ml)
• Brown sugar syrup (20ml)
• Ice
• For the best results and to create an impressive crema, use a foamer such as Ms. Better's (4 drops)

Follow our trusty instructions to prepare the perfect cocktail:

1. Add ice and water to a martini glass to chill.
2. In a cocktail shaker, pour in the Cuban rum, ¡Tierra! For Cuba espresso and brown sugar syrup – option to also add you foamer here.
3. Add a scoop of cubed ice to the shaker and shake hard for about 10 seconds.
4. Discard the ice/water from the chilled martini glass.
5. Double-strain the cocktail into the martini glass.
6. Garnish with three ¡Tierra! For Cuba coffee beans.
7. Enjoy your delicious Lavazza Cuban Espresso Martini!

Don't miss out on this opportunity to try out Lavazza's new ¡Tierra! for Cuba range and win your very own Lavazza Cuban Espresso Martini Set. Enter now and get ready to indulge in the delicious flavours of Cuba.